2020–2021 Vegetable Production Handbook

Published October 7, 2020
2020–2021 Vegetable Production Handbook

Lead editor: Peter J. Dittmar

This 19-chapter handbook, updated annually, provides guidance on vegetables production in Florida and includes extensive pesticide tables for each type of crop covered. The use of trade names in this publication is solely for the purpose of providing specific information. UF/IFAS does not guarantee or warranty the products named, and references to them in this publication do not signify our approval to the exclusion of other products of suitable composition. Use pesticides safely. Read and follow directions on the manufacturer's label.

Available on EDIS at https://edis.ifas.ufl.edu/entity/topic/vph

Management Recommendations

Josh H. Freeman, Peter J. Dittmar, Gary E Vallad
2020–2021 Vegetable Production Handbook: Chapter 1. Commercial Vegetable Production in Florida: HS710/CV100, rev. 6/2020
https://doi.org/10.32473/edis-cv100-2020
view on EDIS PDF-2020
Guodong Liu, Eric H. Simonne, Kelly T. Morgan, George J. Hochmuth, Shinsuke Agehara, Rao Mylavarapu; Peter J. Dittmar (Contact)
2020–2021 Vegetable Production Handbook: Chapter 2. Fertilizer Management for Vegetable Production in Florida: CV296, rev. 6/2020
https://doi.org/10.32473/edis-cv296-2020
view on EDIS PDF-2020
Lincoln Zotarelli, Michael D. Dukes, Eric H. Simonne, Charles E. Barrett; Peter Dittmar
2020–2021 Vegetable Production Handbook: Chapter 3. Principles and Practices of Irrigation Management for Vegetables: CV297, rev. 6/2020
https://doi.org/10.32473/edis-cv297-2020
view on EDIS PDF-2020
Peter J. Dittmar, Nicholas S. Dufault, Johan Desaeger, Jawwad Qureshi, Philip Stansly, Nathan S. Boyd, Mathews Paret
2020–2021 Vegetable Production Handbook: Chapter 4. Integrated Pest Management: CV298, rev. 6/2020
https://doi.org/10.32473/edis-cv298-2020
view on EDIS PDF-2020
Guodong Liu, Christian F. Miller, Bonnie Wells, Yuncong Li; Peter Dittmar; Qingren Wang
2020–2021 Vegetable Production Handbook: Chapter 5. Ethnic Vegetable Production: CV301, rev. 6/2020
https://doi.org/10.32473/edis-cv301-2020
view on EDIS PDF-2020
Lincoln Zotarelli, Peter J. Dittmar, Nicholas S. Dufault, Bonnie Wells, Johan Desaeger, Eugene J. McAvoy, Qingren Wang, Christian F Miller
2020–2021 Vegetable Production Handbook: Chapter 6. Cole Crop Production: HS724/CV122, rev. 4/2020
https://doi.org/10.32473/edis-cv122-2020
view on EDIS PDF-2020
Josh H Freeman, Eugene J. McAvoy, Nathan S. Boyd, Mathews Paret, Qingren Wang, Christian F. Miller, Johan Desaeger, Jawwad Qureshi, Xavier Martini; Peter J. Dittmar; Phillip B. Williams
2020–2021 Vegetable Production Handbook: Chapter 7. Cucurbit Production: HS725/CV123, rev. 4/2020
https://doi.org/10.32473/edis-cv123-2020
view on EDIS PDF-2020
Eugene J. McAvoy, Nathan S. Boyd, Pamela D. Roberts, Johan Desaeger, Jawwad Qureshi, Phillip B. Williams; Peter J. Dittmar
2020–2021 Vegetable Production Guide: Chapter 8. Eggplant Production: HS726/CV124, rev. 4/2020
https://doi.org/10.32473/edis-cv124-2020
view on EDIS PDF-2020
Ramdas Kanissery, Richard N. Raid, Johan Desaeger, Julien Beuzelin, Christian F. Miller; Peter Dittmar
2020–2021 Vegetable Production Handbook: Chapter 9. Leafy Vegetable Production: CV293, rev. 4/2020
https://doi.org/10.32473/edis-cv293-2020
view on EDIS PDF-2020
Christian F. Miller, Qingren Wang, Ramdas Kanissery, Eugene J. McAvoy, Richard N. Raid, Crystal A. Snodgrass, Julien Beuzelin, Dakshina R. Seal, Alicia J. Whidden, Johan Desaeger, Shouan Zhang; Peter J. Dittmar
2020–2021 Vegetable Production Handbook: Chapter 10. Minor Vegetable Crop Production: CV294, rev. 8/2020
https://doi.org/10.32473/edis-cv294-2020
view on EDIS PDF-2020
Peter J. Dittmar, Eugene J. McAvoy, Dakshina R. Seal, Shouan Zhang, Josh H. Freeman, Johan Desaeger, Qingren Wang
2020–2021 Vegetable Production Handbook: Chapter 11. Legume Production: HS727/CV125, rev. 6/2020
https://doi.org/10.32473/edis-cv125-2020
view on EDIS
Peter J. Dittmar, Eugene J. McAvoy, Richard N. Raid, Pamela Roberts, Hugh A. Smith, Xavier Martini, Johan Desaeger, Shouan Zhang, Lincoln Zotarelli
2020–2021 Vegetable Production Handbook: Chapter 12. Onion, Leek, and Chive Production in Florida: HS730/CV299, rev. 6/2020
https://doi.org/10.32473/edis-cv299-2020
view on EDIS PDF-2020
Nathan S. Boyd, Eugene J. McAvoy, Christian F. Miller, Johan Desaeger, Gary E. Vallad, Phillip B. Williams; Peter J. Dittmar
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2020–2021 Vegetable Production Handbook: Chapter 13. Pepper Production: HS732/CV130, rev. 4/2020
https://doi.org/10.32473/edis-cv130-2020
view on EDIS PDF-2020
Lincoln Zotarelli, Peter J. Dittmar, Pamela D. Roberts, Johan Desaeger, Bonnie Wells
2020–2021 Vegetable Production Handbook: Chapter 14. Potato Production: HS733/CV131, rev. 4/2020
https://doi.org/10.32473/edis-cv131-2020
view on EDIS PDF-2020
Peter J. Dittmar, Eugene J. McAvoy, Richard N. Raid, Hugh A. Smith, Bonnie Wells, Julien Beuzelin, Johan Desaeger, Lincoln Zotarelli, Shouan Zhang, Christian F. Miller, Qingren Wang
2020–2021 Vegetable Production Handbook: Chapter 15. Root Crop Production in Florida: HS965/CV300, rev. 6/2020
https://doi.org/10.32473/edis-cv300-2020
view on EDIS PDF-2020
Vance M. Whitaker, Nathan S. Boyd, Natalia A. Peres, Johan Desaeger, Sriyanka Lahiri; Peter J. Dittmar
2020–2021 Vegetable Production Handbook: Chapter 16. Strawberry Production: HS736/CV134, rev. 4/2020
https://doi.org/10.32473/edis-cv134-2020
view on EDIS PDF-2020
Ramdas Kanissery, Eugene McAvoy, Richard N. Raid, Johan Desaeger, Julian Beuzelin; Peter Dittmar
2020–2021 Vegetable Production Guide: Chapter 17. Sweet Corn Production: HS737/CV135, rev. 4/2020
https://doi.org/10.32473/edis-cv135-2020
view on EDIS PDF-2020
Joshua H. Freeman, Eugene McAvoy, Nathan S. Boyd, Ramdas Kanissery, Hugh A. Smith, Johan Desaeger, Gary E. Vallad, Phillip B. Williams; Peter Dittmar
2020–2021 Vegetable Production Handbook: Chapter 18. Tomato Production: HS739/CV137, rev. 4/2020
https://doi.org/10.32473/edis-cv137-2020
view on EDIS PDF-2020
Natalia Peres, Gary E. Vallad, Johan Desaeger, Hugh A. Smith; Peter Dittmar
2020–2021 Vegetable Production Handbook: Chapter 19. Biopesticides and Alternative Disease and Pest Management Products: HS739/CV295, rev. 4/2020
https://doi.org/10.32473/edis-cv295-2020
view on EDIS PDF-2020