How to Cite
Miller, Christian F., Qingren Wang, Ramdas Kanissery, Eugene J. McAvoy, Richard N. Raid, Crystal A. Snodgrass, Julien Beuzelin, Dakshina R. Seal, Alicia J. Whidden, Johan Desaeger, Shouan Zhang, and Peter J. Dittmar. 2020. “2020–2021 Vegetable Production Handbook: Chapter 10. Minor Vegetable Crop Production: CV294, Rev. 8/2020”. EDIS 2020 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv294-2020.
Abstract
This chapter covers production of celery, okra, and parsley.
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.
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