Nutrition, Health, and Food Safety

All Items

Jeffrey K. Brecht, Anne Plotto, Anna Marín-Gozalbo, Renee Goodrich
Fresh-Cut Mango Best Management Practices Manual: HS1443/HS1443, 5/2023
view on EDIS PDF-2023
Alicia Papanek, Catherine G. Campbell, Karla Shelnutt
Strategies to Assess and Enhance the Community Food Environment : FCS3382/FY1521, 5/2023
view on EDIS PDF-2023
Samantha M. Wisely; Holly K. Ober (Former Author); Alejandra Areingdale, Miguel Acevedo (Translator)
Enfermedades Zoonóticas: La Rabia: UW506/WEC239S, 6/2023
view on EDIS PDF 2023
Melissa J. Vilaro, Valeria Westring, Rebecca M. Elliot
Colorectal Cancer Prevention: How to Screen for Colorectal Cancer and Why 45 Is the New 50 When It Comes to Screening: FCS3384/FY1523, 5/2023
view on EDIS PDF-2023
Alicia Papanek, Catherine G. Campbell, Karla Shelnutt
Disparities in Community Food Environments: FCS3381/FY1520, 5/2023
view on EDIS PDF-2023
Sergio Romero, Linda B. Bobroff, Wendy Lynch
Fall Prevention: Staying Active: FCS2232/FY738, rev. 4/2023
view on EDIS PDF-2023
Sierra M. Schluep, Nathan D. Burkett-Cadena, Derrick K. Mathias, Eva A. Buckner
Culex coronator (Dyar & Knab) (Insecta: Diptera: Culicidae): EENY-794/IN1392, 3/2023
view on EDIS PDF-2023
Lily Tucciarone, Sara Murphy, Wendy J. Dahl
Avoidant/Restrictive Food Intake Disorder (ARFID): FSHN22-12/FS448, 12/2022
view on EDIS PDF-2022
Abdullah A. Alomar, Barry W. Alto
Anopheles stephensi Liston, 1901 (Insecta: Diptera: Culicidae)
view on EDIS PDF 2022
Danielle Aycart, Farah Tadros, Susannah Folsom, Jeanette Andrade
COVID-19 y nutrición: FS449/FSHN22-1s, 2/2023
view on EDIS PDF-2023
Ashlyn Michael, LaToya O'Neal, Reagan Anderson, Beatrice Pierre, Tracy Irani
The Role of Coalitions in the Health and Well-Being of Farmworkers: FCS3374/FY1513, 9/2022
view on EDIS PDF-2022
Nelly Nelson, Meghan Brunelli, Tara Jett
The Misconceptions about Electric Pressure Cookers: FS446/FSHN22-10, 1/2023
view on EDIS PDF-2023
Tina McIntyre, Hamutahl Cohen, Rachel Gutner, Tiare Silvasy, Esen Momol
Rethinking Wildlife in Your Florida-Friendly Edible Landscape: EP630/ENH1366, 1/2023
view on EDIS PDF-2023
Yuvraj Khamare, Chris Marble
Common Poisonous Weed and Invasive Plant Species in Florida Residential Landscapes: EP631/ENH1367, 12/2022
view on EDIS PDF-2022
Lijun Angelia Chen, Lisa House
US Food Shopper Trends in 2017: FE1126, 12/2022
view on EDIS PDF 2022
Emily Beardsley, Leigh Nova, Linda B. Bobroff, Wendy Lynch
Fall Prevention: Solutions for Your Home: FCS2228/FY734, rev. 12/2022
view on EDIS PDF-2022
Tyler S. Nesbit, Karen Awura-Adjoa Ronke Coker, Sarah McKune, Larry Forthun, LaToya O'Neal
Resources and Suggestions to Support Black Women’s Maternal Health: FCS3376/FY1515, 11/2022
view on EDIS PDF-2022
Chad L. Cross, Estelle Martin, Lucas Brendel
Human Flea Pulex irritans Linnaeus, 1758 (Insecta: Siphonaptera: Pulicidae): EENY-798/IN1383, 11/2022
view on EDIS PDF-2022
Andrea Krenek, Anne Mathews; Wendy Dahl (Contributor)
Best Practices for Culinary Medicine Programming: FS445/FSHN22-9, 10/2022
view on EDIS PDF-2022
Yasmin Tavares, Amely Bauer, Lawrence Reeves, Lindsay Campbell
Fact Sheet: West Nile virus: ENY2083/IN1375, 10/2022
PDF-2022 view on EDIS
Joelle Francois, Cassandra Ward, Serap Gorucu
Nonfatal Agricultural Injuries in Florida: Crop Production: AE580/AE580, 10/2022
view on EDIS PDF-2022
Jennifer Campestrini, Amber Fritsche, Kelsi Garcia, Kaitlyn Grange, Kaylan Hebert, Anastasia Narizhnaya, Diannette Osorio Rexach, Rebecca Preece, Wendy J. Dahl
Exploring Intuitive Eating: FS443/FSHN22-8, 10/2022
view on EDIS PDF-2022
Leigh Nova, Linda Bobroff, Wendy Lynch
Fall Prevention: How to Handle a Fall: FCS2233/FY739, rev. 9/2022
view on EDIS PDF-2022
Kellie Cooper, Megan A. McVay, LaToya J. O'Neal
Social Networks and Obesity: FCS3373/FY1512, 9/2022
view on EDIS PDF-2022
Danielle Aycart, Sofia Acevedo, Jeanette Andrade
La enfermedad renal crónica y la alimentación: FS444/FSHN21-1s, 8/2022
view on EDIS PDF-2022
Razieh Farzad, Jeanette Andrade
Toxicidad del Selenio y del Mercurio: La Fábula de los Peces: FSHN22-4s/FS442, 7/2022
view on EDIS PDF-2022
Kim Griffin, Angela Hinkle (Revision Author); Karla Shelnutt
MyPlate Foods to Increase: Whole Grains: FCS80005/FY1297, rev. 7/2022
view on EDIS PDF-2022
Melissa K. Jones, Meghan A. Berryman, Kelley Lobean McKinley, Jennifer C. Drew
What is a vaccine? MB008/MB008, 5/2022
view on EDIS PDF-2022
Daniel J. Freed, Peter DiGennaro
Pork Worm Trichinella spiralis (Paget, 1835) (Nematoda:Enoplea:Trichocephalida: Trichinellidae): EENY-784/IN1363
view on EDIS PDF-2022
Emma N. I. Weeks, Katherine Sayler (Former Author); Heather Stockdfale Walden (Revision Author)
Swimmer’s Itch (Cercarial Dermatitis): ENY-2038/IN1200, rev. 5/2022
view on EDIS PDF-2022
Taylor L. O'Bannon; Michelle D. Danyluk (Contributor); Keith R. Schneider, Matthew D. Krug
Prevention of Cyclospora Contamination and Transmission on the Farm : FS440/FSHN22-6, 5/2022
view on EDIS PDF-2022
Jason M. Scheffler, Chad Carr, Michael Fioretto, Jennifer G. Bearden, Halie Corbitt
Wild Game: Further Processing of Wild Game Meat: FCS3368/FY1507, 5/2022
view on EDIS PDF-2022
Laurel Dunn, Ph.D.; Michelle D. Danyluk (Contact)
2
Manejo del COVID-19: Granjas de frutas y verduras, y empacadoras: FSHN20-25s/FS394, 2/2021
view on EDIS PDF-2021
Tom Maddox, Laurel Dunn, PhD; Michelle D. Danyluk (Contact)
Manejo del COVID-19: mejores prácticas para agronegocios: FSHN20-27s/FS395, 2/2021
view on EDIS PDF-2021
Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman; Michelle Danyluk (Contact)
COVID-19 Preventative Measures: What to Do If You Are Sick (Mandarin Chinese): FSHN20-17CMN/FS386, 5/2020
view on EDIS PDF-2020
Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman; Michelle Danyluk (Contact)
COVID-19 and Food Safety FAQ: Is Coronavirus a Concern at Grocery Stores? (Mandarin Chinese): FSHN20-20CMN/FS391, 5/2020
view on EDIS PDF-2020
Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman; Michelle Danyluk (Contact)
Is Coronavirus a Concern on Fresh Produce? (Mandarin Chinese): FSHN20-22CMN/FS389, 5/2020
view on EDIS PDF-2020
Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman; Michelle Danyluk (Contact)
COVID-19 and Food Safety FAQ: Is Coronavirus a Food Safety Issue? (Mandarin Chinese): FSHN20-18CMN/FS387, 5/2020
view on EDIS PDF-2020
Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman; Michelle Danyluk (Contact)
COVID-19 Preventative Measures: Do-It-Yourself Cloth Face Coverings (Mandarin Chinese): FSHN20-31CMN/FS390, 5/2020
view on EDIS PDF-2020
Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman; Michelle Danyluk (Contact)
COVID-19 and Food Safety FAQ: Is Coronavirus a Concern with Takeout? (Mandarin Chinese): FSHN20-21CMN/FS388, 5/2020
view on EDIS PDF-2020
Laurel Dunn; Michelle Danyluk (Contact); Emmanuel Duvalsaint (Translator)
2
Jere COVID-19: Pwodwi jaden ak izin anbalaj yo: FSHN20-25HC/FS385, 5/2020
view on EDIS PDF-2020
Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman; Emmanuel Duvalsaint (Translator); Michelle Danyluk (Contact)
2
Sekirite alimantè ak COVID-19: Kesyon yo poze souvan: Eske kowona viris se yon pwoblèm nan pwodiksyon fwi ak legim: FSHN20-23HC/FS383, 5/2020
view on EDIS PDF-2020
Tom Maddox, Laurel Dunn; Michelle Danyluk (Contact); Emmanuel Duvalsaint (Translator)
2
Jere COVID-19 : Pi bon Pratik pou Agribiznis: FSHN20-27HC/FS381, 5/2020
view on EDIS PDF-2020
Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman; Emmanuel Duvalsaint (Translator); Michelle Danyluk (Contact)
2
COVID-19 mezi prevantif: mas an twal pou anplwaye ki nan sektè alimantè: FSHN20-33HC/FS382, 5/2020
view on EDIS PDF-2020
Michelle D. Danyluk (Contact); Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman
1
COVID-19 Preventative Measures: Bandanas as Cloth Face Coverings: FSHN20-32/FS374, 4/2020
view on EDIS PDF-2020
Michelle D. Danyluk (Contact); Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman
1
COVID-19 Preventative Measures: How to Use Cloth Face Coverings: FSHN20-30/FS372, 4/2020
view on EDIS PDF-2020
Michelle D. Danyluk (Contact); Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman
1
COVID-19 Preventative Measures: Do-It-Yourself Cloth Face Coverings: FSHN20-31/FS373, 4/2020
view on EDIS PDF-2020
Michelle D. Danyluk (Contact); Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman
1
COVID-19 Preventative Measures: Facemasks and Cloth Face Coverings: FSHN20-29/FS371, 4/2020
view on EDIS PDF-2020
Michelle D. Danyluk (Contact); Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman
1
COVID-19 Preventative Measures: Cloth Face Coverings for Food Employees: FSHN20-33/FS375, 4/2020
view on EDIS PDF-2020
Laurel Dunn, PhD; Michelle Danyluk (Contact)
Handling COVID-19: Produce Farms and Packinghouses: FSHN20-25/FS366, 4/2020
view on EDIS PDF-2020-4-21 PDF-2020