Keywords
egg production
consumer information
How to Cite
Abstract
This publication provides information to consumers of eggs and explains a few of the common consumer misconceptions about eggs. Written by Gary D. Butcher and published by the UF College of Veterinary Medicine, May 2024.
Accessibility Summary:
In accordance with Title II regulations this content meets all points of exemption as Archived web content and/or Preexisting conventional electronic documents.
References
Shanker, D. 2015. "Here's why your brown eggs have more blood spots than white ones." Quartz. https://qz.com/431136/heres-why-your-brown-eggs-have-more-blood-spots-than-white-ones
United Egg Producers. 2024. "Facts & Stats: U.S. Egg Production and Hen Population." https://unitedegg.com/facts-stats/
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