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ENY-735, a 4-page fact sheet by David J. Schuster, Philip S. Stansly, Jane. E. Polston, Phyllis R. Gilreath, and Eugene McAvoy, describes improved recommendations developed by the Resistance Management Working Group for the control of the whiteflies and reducing insecticide resistance. Includes links to additional information and references and a table with information for selecting insecticides for whitefly management programs. Published by the UF Entomology and Nematology Department, March 2007.
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Elbert, A. and R. Nauen. 2000. Resistance in Bemisia tabaci (Homoptera: Aleyrodiae) to insecticides in southern Spain with special reference to neonicotinoids. Pest Management Sci. 56:60-64. https://doi.org/10.1002/(SICI)1526-4998(200001)56:1<60::AID-PS88>3.0.CO;2-K
Dennehy, T. J., B. A. DeGain, V. S. Harpold, J. K. Brown, S. Morin and J. A. Fabrick. 2005. New challenges to management of whitefly resistance to insecticides in Arizona. Univ. Ariz., College of Agric., Veg. Rpt. http://mrec.ifas.ufl.edu/lso/DOCUMENTS/Dennehy%20et%20al%2005%20WF%20Report--Extension.pdf.
Schuster, D. J. and S. Thompson. 2001. Monitoring susceptibility of the silverleaf whitefly to imidacloprid, pp. 16-18. In P. Gilreath and C. S. Vavrina [eds.], 2001 Fla. Tomato Institute Proc., Univ. Fla., Gainesville, PRO 518.
Schuster, D. J. and S. Thompson. 2004. Silverleaf whitefly resistance management update, pp. 19-25. In P. Gilreath and W. H. Stall [eds.], Fla. Tomato Institute Proc., Univ. Fla., Gainesville, PRO 521.
Schuster, D. J., S. Thompson, P. A. Stansly and J. Conner. 2002. Update on insecticides for whitefly and leafminer control, pp. 51-60. In P. Gilreath and C. S. Vavrina [eds.], 2002 Fla. Tomato Institute Proc., Univ. Fla., PRO 519.
Schuster, D. J., S. Thompson and P. R. Gilreath. 2003. Whats up with all these whiteflies?, pp. 12-19. In P. Gilreath and W. H. Stall [eds.], Fla. Tomato Institute Proc., Univ. Fla., PRO 520.
Schuster, D. J., R. Mann and P. R. Gilreath. 2006. Whitefly resistance update and proposed mandated burn down rule, pp. 24-28. In P. Gilreath and K. Cushman [eds.], 2006 Fla. Tomato Institute Proc., Univ. Fla., PRO 523.