An Overview of the Grapefruit Market in the U.S.
A cross-section of a Pummelette grapefruit.
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How to Cite

Chen, Lijun Angelia, and Lisa House. 2021. “An Overview of the Grapefruit Market in the U.S.: FE1095/FE1095, 05/2021”. EDIS 2021 (3). Gainesville, FL. https://doi.org/10.32473/edis-fe1095-2021.

Abstract

Global grapefruit production has been increasing steadily in the recent decade, reaching a historical record of 6.8 million metric tons in 2018/2019. This publication discusses grapefruit consumption as well as a grapefruit consumer survey in the United States. Written by Lijun (Angelia) Chen and Lisa House, and published by the UF/IFAS Food and Resource Economics Department, May 2021.

https://doi.org/10.32473/edis-fe1095-2021
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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.