An Overview of the Grapefruit Market in France
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PDF-2019

How to Cite

Heng, Yan, Mitzey Tejeda, and Lisa House. 2020. “An Overview of the Grapefruit Market in France”. EDIS 2020 (2), 4. https://journals.flvc.org/edis/article/view/115567.

Abstract

The authors of this 4-page fact sheet, Yan Heng, Mitzey Tejeda, and Lisa House, used a national survey to analyze and understand French consumer preferences and consumption behavior regarding grapefruit. They found that more than half of the respondents were willing to purchase grapefruit in the upcoming year, suggesting that French consumers hold an overall positive image of grapefruit. As a major and well-recognized supplier providing high-quality products, Florida has the opportunity to continue producing and exporting grapefruit to France. Published by the UF/IFAS Food and Resource Economics Department.
https://edis.ifas.ufl.edu/fe1072

view on EDIS
PDF-2019

References

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Fresh Plaza. 2018b. "French Still Want Florida Grapefruit Regardless of High Prices." Freshplaza.com. http://www.freshplaza.com/article/2188364/french-still-want-florida-grapefruit-regardless-of-high-prices/

Heng, Y., H. Kim, and L. House. 2017. An Overview of the Grapefruit Market in South Korea. FE1003. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/fe1003

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