2020–2021 Vegetable Production Handbook: Chapter 11. Legume Production
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PDF-2020 (English)

Cómo citar

Dittmar, Peter J., Eugene J. McAvoy, Dakshina R. Seal, Shouan Zhang, Josh H. Freeman, Johan Desaeger, y Qingren Wang. 2020. «2020–2021 Vegetable Production Handbook: Chapter 11. Legume Production: HS727 CV125, Rev. 6 2020». EDIS 2020 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv125-2020.

Resumen

This chapter covers production of legumes, such as peas and beans.

https://doi.org/10.32473/edis-cv125-2020
view on EDIS (English)

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