Chapter 12. Onion, Leek, and Chive Production in Florida: VPH ch. 12, CV299/HS730, 6/2023

Hugh A. Smith; Johan Desaeger; Peter J. Dittmar; ¨Pamela Roberts; Xavier Martini; Shouan Zhang; Lincoln Zotarelli

doi:10.32473/edis-cv299-2023

, Horticultural Sciences Department

Chapter 12. Onion, Leek, and Chive Production in Florida: VPH ch. 12, CV299/HS730, 6/2023

Horticultural Sciences Department

https://doi.org/10.32473/edis-cv299-2023

Published 2023-08-22

Hugh A. Smith⁺⁻
Johan Desaeger⁺⁻
Peter J. Dittmar⁺⁻
Pamela Roberts⁺⁻
Xavier Martini ⁺⁻
Shouan Zhang⁺⁻
Lincoln Zotarelli⁺⁻

Hugh A. Smith

University of Florida

https://orcid.org/0000-0003-2283-0622

Johan Desaeger

University of Florida

Peter J. Dittmar

University of Florida

Pamela Roberts

University of Florida

Xavier Martini

University of Florida

Shouan Zhang

University of Florida

https://orcid.org/0000-0002-9316-3575

Lincoln Zotarelli

University of Florida

https://orcid.org/0000-0002-1087-2043

Cover of the Vegetable Production Handbook 2023 2024. Picture of fresh strawberries.

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Smith, Hugh A., Johan Desaeger, Peter J. Dittmar, ¨Pamela Roberts, Xavier Martini, Shouan Zhang, and Lincoln Zotarelli. 2023. “Chapter 12. Onion, Leek, and Chive Production in Florida: VPH Ch. 12, CV299/HS730, 6/2023”. EDIS 2023 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv299-2023.

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Chapter 12 of the Vegetable Production Handbook of Florida

https://doi.org/10.32473/edis-cv299-2023

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Chapter 12. Onion, Leek, and Chive Production in Florida: VPH ch. 12, CV299/HS730, 6/2023

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