Winter Forage Legume Guide
Typical young 'Fiesta' plants approximately 30 days after tubers were planted in the ground bed. Figure 3 from publication ENH1281/EP545: Caladium Cultivars ‘Cosmic Delight’, ‘Fiesta’ and ‘Hearts Desire’. Credit: Zhanao Deng, UF/IFAS.

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Keywords

Forage
Forage legumes
Legumes

Categories

How to Cite

Dubeux, Jose, M. Wallau, Y.C. Newman, P. Munoz, and K. Quesenberry. (2000) 2017. “Winter Forage Legume Guide: SS-AGR-49/DS127, Rev. 12/2017”. EDIS 2017 (6). Gainesville, FL. https://doi.org/10.32473/edis-ds127-1994.

Abstract

Winter legumes are important in forage production in Florida. They are frost tolerant and can supply highly nutritious feed during the winter and spring months. When properly inoculated, they supply nitrogen for their own growth and provide nitrogen for other plants growing with or following them. This document provides information on the different types of forage, its cultivation and maintenance. First published April, 1994. 

https://doi.org/10.32473/edis-ds127-1994
PDF-2017
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