How to Cite
Dittmar, Peter J., Phillip B. Williams, Craig Frey, Eugene J. McAvoy, Johan Desaeger, Gary E. Vallad, and Nathan S. Boyd. 2021. “Chapter 13. Pepper Production: HS732/CV130, Rev. 4/2021”. EDIS 2021 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv130-2021.
Abstract
Chapter 13 of the Vegetable Production Handbook.
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