2018 Vegetable Production Handbook Chapter 15: Root Crop Production
view on EDIS
PDF-2018

Supplementary Files

Table 15.6 Herbicides (radish)
Table 15.5 Herbicides (carrot)
Table 15.7 Herbicides (Sweet potato)
Table 15.8 Insecticides (carrots and beets)
Table 15.9 Insecticides (radish)
Table 15.10 Insecticides (sweet potato)
Table 15.11 Fungicides (beets)
Table 15.12 Fungicides (carrots)
Table 15.13 Fungicides (radish)
Table 15.14 Fungicides (sweet potato)
Table 15.5 Nematicides (carrots)
Tables 15.16 and 15.17 Nematicides (sweet potatoes)

Keywords

CV300
root crops

Categories

How to Cite

Dittmar, Peter J., Eugene J. McAvoy, Monica Ozores-Hampton, Richard Raid, Hugh A. Smith, Bonnie Wells, Julien Beuzelin, et al. 2018. “2018 Vegetable Production Handbook Chapter 15: Root Crop Production: HS965 CV300, Rev. 12 2018”. EDIS 2018 (December). Gainesville, FL:35. https://doi.org/10.32473/edis-cv300-2018.

Abstract

This 35-page fact sheet is chapter 15 of the 2018 Vegetable Production Handbook. Written by Peter J. Dittmar, Eugene J. McAvoy, Monica Ozores-Hampton, Richard Raid, Hugh A. Smith, Bonnie Wells, Julien Beuzelin, Johan Desaeger, Joseph W. Noling, Lincoln Zotarelli, Shouan Zhang, Christian F. Miller, and Qingren Wang, and published by the Horticultural Sciences Department, 2018.

HS965/CV300: Chapter 15. Root Crop Production in Florida (ufl.edu)

https://doi.org/10.32473/edis-cv300-2018
view on EDIS
PDF-2018
Copyright (c) 2018 UF/IFAS