How to Cite
Zotarelli, Lincoln, Peter J. Dittmar, Nicholas S. Dufault, Bonnie Wells, Johan Desaeger, Eugene J. McAvoy, Qingren Wang, and Christian F Miller. 2020. “2020–2021 Vegetable Production Handbook: Chapter 6. Cole Crop Production: HS724 CV122, Rev. 4 2020”. EDIS 2020 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv122-2020.
Abstract
This chapter covers production of cole crops and Asian crucifers, including broccoli, cabbage, cauliflower, Chinese broccoli, Chinese cabbage, Chinese mustard (bok choy), kohlrabi, lobok/daikon, collards, kale, mustard, and turnip.
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