Palabras clave
HS363
Cómo citar
Bartz, Jerry A., Steven A. Sargent, y Phyllis R. Gilreath. 2007. «Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit: HS1107 HS363, 7 2007». EDIS 2007 (17). Gainesville, FL. https://doi.org/10.32473/edis-hs363-2007.
Resumen
HS-1107, a 6-page illustrated guide by J. A. Bartz, S. A. Sargent, and P. R. Gilreath, provides a history of the problem, key symptoms and causes for the two postharvest diseases that normally cause it, and a quick checklist of suggestions for minimizing rapid breakdown of tomato fruit. Includes references. Published by the UF Department of Horticultural Sciences, July 2007.
HS1107/HS363: Control of Rapid Postharvest Decays of Tomato Fruit (ufl.edu)