Keywords
How to Cite
Abstract
HS-1145, a 3-page illustrated fact sheet by Christine M. Worthington and Chad M. Hutchinson, describes this physiological tuber disorder, IHN, that causes an unacceptable browning of the tuber tissue and can increase economic loss to the grower. Includes references. Published by the UF Department of Horticultural Sciences, June 2008.
HS1145/HS395: Potato Physiological Disorders—Internal Heat Necrosis (ufl.edu)
References
Beltsville Agricultural Research Center (BARC/USDA). 2004. Vegetable lab news. http://www.ba.ars.usda.gov/psi/vl/vlnews.htm#Harley_Blackwell
Stevenson, W.R., R. Loria, G.D. Franc, and D.P. Weingartner. 2001. Physiological disorders of tubers: Internal symptoms. In Compendium of potato diseases 2nd ed. Minnesota: American Phytopathological Society.
Sterrett, S.B., and M.R. Henninger. 1997. Internal heat necrosis in the MidAtlantic region - influence of environment and cultural management. Am. Potato J. 74: 233-243. https://doi.org/10.1007/BF02851722
United States Department of Agriculture (USDA). 1978. United States standards for grades of potatoes for chipping http://www.ams.usda.gov/standards/potatoch.pdf
Webb, R.E., D. R. Wilson, J.R. Shumaker, B. Graves, M.R. Henninger, J. Watts, J.A. Frank, and H.J. Murphy. 1978. Atlantic: A new potato variety with high solids, good processing quality, and resistance to pests. Amer. Potato J. 55:141-145. https://doi.org/10.1007/BF02852087
Worthington, C. M. 2006. Timing of climatic factors that may influence potato yield, quality, and potential nitrogen losses in a Northeast Florida seepage-irrigated potato production system. Ph.D. Dissertation. University of Florida, Gainesville, Florida, USA.
Worthington, C. M., K. M. Portier, J. M. White, R. S. Mylavarapu, T. A. Obreza, W. M. Stall and C. M. Hutchinson. 2007. Potato (Solanum tubersoum L.) yield and internal heat necrosis incidence under controlled release and soluble nitrogen sources and leaching irrigation events. Amer. J. of Potato Res. 84(5):403-413. https://doi.org/10.1007/BF02987186
Yencho, G. C., P. H. McCord, K. G. Haynes, and S. B. Sterrett. 2008. Internal heat necrosis of potato - a review. Amer. J. of Potato Res. 85(1):69-76. https://doi.org/10.1007/s12230-008-9008-4