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Vol. 2002 No. 1, Historical Fact Sheets

Vol. 2002 No. 1

Fertilization of Agronomic Crops : SS-AGR-152/AA130, rev. 4/2002

Historical Fact Sheets

https://doi.org/10.32473/edis-aa130-2002

Published 2002-04-04

E.B. Whitty⁺⁻
D.L. Wright⁺⁻
C.G. Chambliss⁺⁻

E.B. Whitty

University of Florida

D.L. Wright

University of Florida

C.G. Chambliss

University of Florida

EDIS Cover Volume 2002 Number 1 Sunset and UF campus image

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Keywords

nutrient management
crops
fertilizer rates

How to Cite

Whitty, E.B., D.L. Wright, and C.G. Chambliss. 2002. “Fertilization of Agronomic Crops : SS-AGR-152/AA130, Rev. 4/2002”. EDIS 2002 (1). Gainesville, FL. https://doi.org/10.32473/edis-aa130-2002.

Abstract

Development of fertilization programs for Florida field or forage crops requires that consideration be given to nutrient requirements for each crop, soil nutrient levels, reactions of the soil with added nutrients, and the ability of the soil to retain and deliver nutrients and water. These factors are used to determine rates, placement, and timing of fertilizer applications.

https://doi.org/10.32473/edis-aa130-2002

PDF-2002

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Fertilization of Agronomic Crops : SS-AGR-152/AA130, rev. 4/2002

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