Fertilization of Agronomic Crops
Vol. 2017 No. 5, Historical Fact Sheets
Vol. 2017 No. 5

Fertilization of Agronomic Crops : SS-AGR-152/AA130, rev. 12/2017

Historical Fact Sheets
https://doi.org/10.32473/edis-aa130-2002
Published 2002-04-04 — Updated on 2017-12-12
C. Mackowiak
University of Florida
D.L. Wright
University of Florida
Flowers and inflorescences of 'Bloomify Red' lantana grown outdoors in ground beds in full sun in Florida. Figure 2 from publication EP544/EP544: ‘Bloomify™ Red’ and ‘Bloomify™ Rose’, Two Infertile Lantana camara Cultivars for Production and Use in Florida. Credit: UF/IFAS.

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Keywords

nutrient management
crops
fertilizer rates

How to Cite

Mackowiak, C., and D.L. Wright. (2002) 2017. “Fertilization of Agronomic Crops : SS-AGR-152/AA130, Rev. 12/2017”. EDIS 2017 (5). Gainesville, FL. https://doi.org/10.32473/edis-aa130-2002.
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Abstract

Development of fertilization programs for Florida field or forage crops requires that consideration be given to nutrient requirements for each crop, soil nutrient levels, reactions of the soil with added nutrients, and the ability of the soil to retain and deliver nutrients and water. These factors are used to determine rates, placement, and timing of fertilizer applications.

https://doi.org/10.32473/edis-aa130-2002
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Copyright (c) 2002 UF/IFAS

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