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Abstract
This report aims to provide guidance to producers on practical aspects for moving from a system with no defined breeding season to a system with a defined season. Written by Mario Binelli, Thiago Martins, Tim Wilson, Cindy Sanders, Mark Warren, Matt Hersom, and Curt Lacy, and published by the UF/IFAS Department of Animal Sciences, revised January 2023.
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In accordance with Title II regulations this content meets all points of exemption as Archived web content and/or Preexisting conventional electronic documents.
References
Griffith, A. P., C. N. Boyer, G. W. Henry, J. A. Larson, S. Aaron Smith, and K. E. Lewis. n.d. “Fall Versus Spring Calving: Considerations and Profitability Comparison.” W419. W419.pdf (tennessee.edu).
Triplett, C. M. n.d. A Controlled, Seasonal Cattle Breeding Program. Southern Regional Beef Cow-Calf Handbook SR1005.
Troxel, T. R. 2011. “Real-Life Implementation of Controlled Breeding Season.” In 2011 Florida Beef Cattle Short Course. 47–52. Gainesville: University of Florida Institute of Food and Agricultural Sciences.
USDA. 2020. “Beef 2017: Beef Cow-Calf Management Practices in the United States, 2017.” USDA-APHIS-VS.