Management Considerations for Wheat Production in Florida: SS AGR 289/AG293, 10/2007

David L. Wright; Ann R. Blount; Ronald D. Barnett; Cheryl L. Mackowiak; James Marois

doi:10.32473/edis-ag293-2007

Vol. 2007 No. 20, Historical Fact Sheets

Vol. 2007 No. 20

Management Considerations for Wheat Production in Florida: SS AGR 289/AG293, 10/2007

Historical Fact Sheets

https://doi.org/10.32473/edis-ag293-2007

Published 2007-11-19

David L. Wright⁺⁻
Ann R. Blount⁺⁻
Ronald D. Barnett⁺⁻
Cheryl L. Mackowiak⁺⁻
James Marois⁺⁻

David L. Wright

University of Florida

Ann R. Blount

University of Florida

Ronald D. Barnett

University of Florida

Cheryl L. Mackowiak

University of Florida

James Marois

University of Florida

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AG293

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Wright, David L., Ann R. Blount, Ronald D. Barnett, Cheryl L. Mackowiak, and James Marois. 2007. “Management Considerations for Wheat Production in Florida: SS AGR 289/AG293, 10/2007”. EDIS 2007 (20). Gainesville, FL. https://doi.org/10.32473/edis-ag293-2007.

Abstract

SS-AGR-289, a 3-page fact sheet by D.L. Wright, A.R. Blount, R.D. Barnett, C.L. Mackowiak and J. Marois, lists production practices for small grains in Florida, including field selection, crop rotation, tillage, variety selection, planting period, seeding rates and tilth, rows, weed control, fertility at planting, nitrogen and sulfur application, fungicides, irrigation, harvest, and economics. Published by the UF Department of Agronomy, October 2007.

SS-AGR-289/AG293: Management Considerations for Wheat Production in Florida (ufl.edu)

https://doi.org/10.32473/edis-ag293-2007

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Management Considerations for Wheat Production in Florida: SS AGR 289/AG293, 10/2007

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