Forage Soybeans for Grazing, Hay and Silage
Vol. 2003 No. 3, Historical Fact Sheets
Vol. 2003 No. 3

Forage Soybeans for Grazing, Hay and Silage: SS-AGR-180/AG184, rev. 1/2003

Historical Fact Sheets
https://doi.org/10.32473/edis-ag184-2003
Ann R. Blount
University of Florida
David L. Wright
University of Florida
https://orcid.org/0000-0003-1574-9738
Richard K. Sprenkel
University of Florida
Tim D. Hewitt
University of Florida
Clif K. Hiebsch
University of Florida
Bob O. Myer
University of Florida
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Keywords

AG184

How to Cite

Blount, Ann R., David L. Wright, Richard K. Sprenkel, Tim D. Hewitt, Clif K. Hiebsch, and Bob O. Myer. 2003. “Forage Soybeans for Grazing, Hay and Silage: SS-AGR-180/AG184, Rev. 1/2003”. EDIS 2003 (3). Gainesville, FL. https://doi.org/10.32473/edis-ag184-2003.
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Abstract

Livestock producers need a high-protein summer forage. Forage soybeans fit well in a production system following small grains or early planted corn. This document is SS-AGR-180, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Revised January 2003.

SS-AGR-180/AG184: Forage Soybeans for Grazing, Hay, and Silage (ufl.edu)

https://doi.org/10.32473/edis-ag184-2003
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PDF-2003

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