An Overview of Strawberry Production in Mexico
a close up photo of fresh strawberries.
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International trade

How to Cite

Wu, Feng, Zhengfei Guan, J. Jaime Arana Coronado, and Melvin Garcia-Nazariega. 2018. “An Overview of Strawberry Production in Mexico: FE1014, 12/2017”. EDIS 2018 (1):5.


This 5-page fact sheet written by Feng Wu, Zhengfei Guan, J. Jaime Arana-Coronado and Melvin Garcia-Nazariega and published by the UF/IFAS Food and Resource Economics Department provides an overview of Mexican strawberry production with an emphasis on the production in Central Mexico.
view on EDIS


Agrifood and Fisheries Information Service of Mexico. 2016. Statistical Yearbook of Agricultural Production. /.

Chandler, C.K., N.A. Peres, V.M. Whitaker, H.A. Smith, and S.P. Brown. 2008. Growing Strawberries in the Florida Home Garden. HS1154. Gainesville, FL: University of Florida Institute of Food and Agricultural Sciences.

Diario Oficial, Quinta Sección, Secretaria de Agricultura, Ganadería, Desarrollo Rural, Pesca y Alimentacion (SAGARPA), 31 de Diciembre de 2010.

FAO. 2014. FAOSTAT Database. Rome, Italy: Food and Agriculture Organization of the United Nations.

Suh, D.H., Z. Guan, and H. Khachatryan. 2017. "The impact of Mexican competition on the U.S. strawberry industry." International Food and Agribusiness Management Review. Forthcoming.

United States Census Bureau. 2015. World Trade Atlas. Washington, DC: U.S. Census Bureau.

Victoria, N.G., O. van der Valk, and A. Elings. 2011. Mexican Protected Horticulture: Production and Market of Mexican Protected Horticulture Described and Analysed. Report GTB-1126. Wageningen UR (Wageningen, The Netherlands) and Dutch Agricultural Economic Research Institute (The Hague).

Wu, F., Z. Guan, and D.H. Suh. 2017. "The effects of tomato suspension agreements on market price dynamics and farm revenue." Applied Economic Perspectives and Policy. Forthcoming.

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