Florida Strawberry Growers Need More Early Yield to Improve Profitability
a close up photo of fresh strawberries.
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Keywords

FE1032
Strawberries

How to Cite

Wu, Feng, Zhengfei Guan, and Vance Whitaker. 2018. “Florida Strawberry Growers Need More Early Yield to Improve Profitability: FE1032, 9 2017”. EDIS 2018 (2). Gainesville, FL. https://doi.org/10.32473/edis-fe1032-2017.

Abstract

Fresh strawberries are a major US fruit crop. This 3-page fact sheet written by Feng Wu, Zhengfei Guan, and Vance Whitaker and published by the UF/IFAS Food and Resource Economics Department summarizes recent research on strawberry yield patterns and how they are predicted to affect profits. It is intended primarily for those involved in Extension, marketing, policy-making, production, and research related to the Florida strawberry industry. We believe that a better understanding of yield and price dynamics will be valuable to industry decision-makers.
http://edis.ifas.ufl.edu/fe1032

Accessibility Summary:

In accordance with Title II regulations this content meets all points of exemption as Archived web content and/or Preexisting conventional electronic documents.

https://doi.org/10.32473/edis-fe1032-2017
view on EDIS
PDF-2018

References

Chandler, C.K., E.E. Albregts, C.M. Howard, and J.K. Brecht. 1997. "Sweet Charlie Strawberry." HortScience 32: 1132-1133

https://doi.org/10.21273/HORTSCI.32.6.1132

Chandler, C.K., B.M. Santos, N.A. Peres, C. Joquand, A. Plotto, and C.A. Sims.2009. "Florida Radiance Strawberry." HortScience 44: 1769-1770 https://doi.org/10.21273/HORTSCI.44.6.1769

Guan, Z., F. Wu, F. Roka, and A. Whidden. 2015. "Agricultural Labor and Immigration Reform." Choices 30(4): 1-9.

Suh, D.H., Z. Guan, and H. Khachyatran. 2017. "The Impact of Mexican Competition on the US Strawberry Industry." International Food and Agribusiness Management Review 20: 591-604. https://doi.org/10.22434/IFAMR2016.0075

Wu, F., Z. Guan, and V. Whitaker. 2015. "Optimizing Yield Distribution under Biological and Economic Constraints: Florida Strawberries as a Model for Perishable Commodities." Agricultural Systems 141: 113-120. https://doi.org/10.1016/j.agsy.2015.10.002

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