Evolution of Citrus Disease Management Programs and Their Economic Implications: The Case of Florida’s Citrus Industry
A fawn at a private deer farm. Photo from publication WEC382/UW427: Trueperella (Arcanobacterium pyogenes) in Farmed White-Tailed Deer. Credit: Tyler Jones, UF/IFAS.
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Keywords

Citrus Industry
Citrus Diseases
citrus

How to Cite

Singerman, Ariel, and Marina Burani Arouca. 2017. “Evolution of Citrus Disease Management Programs and Their Economic Implications: The Case of Florida’s Citrus Industry: FE915/FE915, 1/2017”. EDIS 2017 (1). Gainesville, FL. https://doi.org/10.32473/edis-fe915-2017.

Abstract

This article focuses on the costs of managing exotic citrus diseases as they become endemic or established within a citrus industry, and Florida is used as an example. In particular, the figures in this article represent the cost of production for processed juice oranges in the Southwest Florida region and fresh market grapefruit in the Indian River region.

https://doi.org/10.32473/edis-fe915-2017
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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.