Keywords
vegetable production
How to Cite
Freeman, Josh H., Peter J. Dittmar, and Gary E Vallad. 2020. “2020–2021 Vegetable Production Handbook: Chapter 1. Commercial Vegetable Production in Florida: HS710/CV100, Rev. 6/2020”. EDIS 2020 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv100-2020.
Abstract
This introduction to the Vegetable Production Handbook includes web links to additional resources on vegetable production topics.
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.
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