Rhizoma Perennial Peanut: SS-AGR-349/AG358, rev. 7/2011

Mary J. Williams; Yoana C. Newman; Ann Blount

doi:10.32473/edis-ag358-2011

Vol. 2011 No. 7, Historical Fact Sheets

Vol. 2011 No. 7

Rhizoma Perennial Peanut: SS-AGR-349/AG358, rev. 7/2011

Historical Fact Sheets

https://doi.org/10.32473/edis-ag358-2011

Published 2011-07-31

Mary J. Williams⁺⁻
Yoana C. Newman⁺⁻
Ann Blount⁺⁻

Mary J. Williams

Yoana C. Newman

University of Florida

Ann Blount

University of Florida

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Keywords

AG358

How to Cite

Williams, Mary J., Yoana C. Newman, and Ann Blount. 2011. “Rhizoma Perennial Peanut: SS-AGR-349/AG358, Rev. 7/2011”. EDIS 2011 (7). Gainesville, FL. https://doi.org/10.32473/edis-ag358-2011.

Abstract

Rhizoma perennial peanut is a forage legume available to Florida producers that combines high nutritive value (comparable to alfalfa) with persistence under a wide range of management conditions. It can be used for hay production, silage, or grazing. Find out more in this revised 4-page fact sheet that was written by M.J. Williams, Y.C. Newman, and Ann Blount, and published by the UF Department of Agronomy, July 2011.

SS-AGR-349/AG358: Rhizoma Perennial Peanut (ufl.edu)

https://doi.org/10.32473/edis-ag358-2011

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Rhizoma Perennial Peanut: SS-AGR-349/AG358, rev. 7/2011

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