Country of Origin Labeling (COOL)
Vol. 2008 No. 6, Historical Fact Sheets
Vol. 2008 No. 6

Country of Origin Labeling (COOL): AN207/AN207, rev. 8/2008

Historical Fact Sheets
https://doi.org/10.32473/edis-an207-2008
Published 2008-09-09
Chad Carr
University of Florida
Larry Eubanks
University of Florida
EDIS Cover Volume 2008 Number 6 Gerbera and researchers image cover
PDF-2008

Keywords

AN207

How to Cite

Carr, Chad, and Larry Eubanks. 2008. “Country of Origin Labeling (COOL): AN207 AN207, Rev. 8 2008”. EDIS 2008 (6). Gainesville, FL. https://doi.org/10.32473/edis-an207-2008.
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Abstract

Revised! AN207, a 3-page fact sheet by Chad Carr and Larry Eubanks, describes the COOL labeling regulations for agricultural commodities, including the interim final rule released by AMS on July 28, 2008. Includes references. Published by the UF Department of Animal Science, August 2008.

https://doi.org/10.32473/edis-an207-2008
PDF-2008

References

American Meat Institute. 2008. Country of origin labeling. http://www.meatami.com/sites/countryoforiginlabel.org/ Accessed July 14, 2008.

National Cattlemen's Beef Association. 2008. Country of origin labeling. http://www.beefusa.org/govecool.aspx Accessed July 14, 2008.

USDA. 2008. Mandatory country of origin labeling- Talking points. http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELPRDC5070925 Accessed August 6, 2008.

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