Irrigation Practices for Peaches in Florida
Peach trees in a peach orchard
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Keywords

scheduling
evapotranspiration
chilling hours
soil moisture

How to Cite

Zambrano-Vaca, C., Lincoln Zotarelli, Katie W. Migliaccio, Richard Beeson, Kelly T. Morgan, Jose X. Chaparro, and Mercy A. Olmstead. 2018. “Irrigation Practices for Peaches in Florida: HS1316, 4/2018”. EDIS 2018 (2). Gainesville, FL. https://doi.org/10.32473/edis-hs1316-2018.

Abstract

This 6-page document provides basic information and guidelines on water requirements and irrigation strategies for peaches grown in Florida. Written by C. Zambrano-Vaca, L. Zotarelli, K. Migliaccio, R. Beeson Jr., K. Morgan, J. Chaparro, and M. Olmstead and published by the UF/IFAS Horticultural Sciences Department, April 2018.
http://edis.ifas.ufl.edu/hs1316

https://doi.org/10.32473/edis-hs1316-2018
view on EDIS
PDF-2018

References

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Olmstead, M., J. Chaparro, J.G. Williamson, R. Rouse, R. Mizell, P. Harmon, and J. Ferguson. 2013. Florida subtropical peaches: Production practices. HS1109. Gainesville: University of Florida Institute of Food and Agricultural Sciences. 14 April 2017. http://ufdcimages.uflib.ufl.edu/IR/00/00/27/44/00001/HS34800.pdf

Olmstead, M., J. Chaparro, P. Andersen, J.G. Williamson, and J. Ferguson. 2016. Florida peach and nectarine varieties. CIR1159. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/mg374

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Zotarelli L., M.D. Dukes, C.C. Romero, K.W. Migliaccio, and K.T. Morgan. 2015. Step by step calculation of the Penman-Monteith evapotranspiration (FAO-56 Method). AE549. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/ae459.

Zotarelli L., M.D. Dukes, and K.T. Morgan. 2016. Interpretation of soil moisture content to determine soil field capacity and avoid over-irrigating sandy soils using soil moisture sensors. AE460. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/ae460

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