Chapter 2. Fertilizer Management for Vegetable Production in Florida
, Horticultural Sciences

Chapter 2. Fertilizer Management for Vegetable Production in Florida: VPH ch. 2, CV296, rev. 8/2025

Horticultural Sciences
https://doi.org/10.32473/edis-cv296-2023
Published 2023-08-22 — Updated on 2025-08-25
Guodong Liu
University of Florida
https://orcid.org/0000-0001-9252-2874
Eric H. Simonne
University of Florida
https://orcid.org/0009-0001-7183-514X
Kelly T. Morgan
University of Florida
https://orcid.org/0000-0001-8919-0231
George Hochmuth
University of Florida
https://orcid.org/0000-0002-0224-8021
Shinsuke Agehara
University of Florida
https://orcid.org/0000-0002-6820-0821
Rao Mylavarapu
University of Florida
https://orcid.org/0000-0003-3447-1727
Craig Frey
University of Florida
Pavlos Tsouvaltzis
University of Florida
Xiaoying Li
University of Florida
Florida Vegetable Production Handbook 2025 - 2026. Green cabbage seen from above. Title of the manual and logos of organizations associated with this edition.

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Liu, Guodong, Eric H. Simonne, Kelly T. Morgan, George Hochmuth, Shinsuke Agehara, Rao Mylavarapu, Craig Frey, Pavlos Tsouvaltzis, and Xiaoying Li. (2023) 2025. “Chapter 2. Fertilizer Management for Vegetable Production in Florida: VPH Ch. 2, CV296, Rev. 8 2025”. EDIS 2025 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv296-2023.
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Abstract

Chapter 2 of the 2025–2026 Vegetable Production Handbook of Florida

https://doi.org/10.32473/edis-cv296-2023
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PDF 2025
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