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- 2018-11-11 (2)
- 2001-01-01 (1)
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Cómo citar
Hochmuth, George. (2001) 2018. «Summary - Florida Greenhouse Vegetable Production Handbook, Vol 1: HS773 CV251, 11 2018». EDIS 2018 (6). Gainesville, FL. https://doi.org/10.32473/edis-cv251-1990.
Resumen
The production of greenhouse vegetables involves dealing with specialty horticultural crops that have some exacting requirements. If the production phase of greenhouse vegetable culture can be characterized, it would certainly include the descriptors intensive, timely, managerial-dependent, detail specific, and expensive. This document is one of a series of the Horticultural Sciences Department, UF/IFAS Extension. Original publication date December 1990.
Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-SinDerivadas 4.0.
Derechos de autor 2018 UF/IFAS