Estimación de costos para la producción de guayaba rosada (Psidium guajava L.) en el sur de Florida
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Keywords

frutas tropicales
mercados nichos
productos alternativos
presupuesto de producción

Categories

How to Cite

Evans, Edward, Fredy H. Ballen, Jonathan H. Crane, Trent Blare, Victor Contreras, and Aditya Singh. 2022. “Estimación De Costos Para La producción De Guayaba Rosada (Psidium Guajava L.) En El Sur De Florida: FE1113, 2 2022”. EDIS 2022 (1). Gainesville, FL. https://doi.org/10.32473/edis-fe1113-2022.

Abstract

Guava is planted thorugh the Tropics and SubTropics and has adapted to a variety of climatic conditions. Florida is the primary producer of guava in the United States. This crop is valued at $3.2 million at the packing house. The growing interest in alternative tropical crops in the last few years has led to increasing interest in this crop. This publication estimates the costs and returns from an established guava orchard in south Florida. We estimate that an established pink guava orchard will have a net return of $9065 per acre per year or $1.13 per pound of fruit sold.

https://doi.org/10.32473/edis-fe1113-2022
PDF 2022
view on EDIS

References

Crane, J. y C. Balerdi. 2016. Guava growing in the Florida home landscape. HS-4. Gainsville: University of Florida Institute of Food and Agricultural Sciences. Disponible en: https://edis.ifas.ufl.edu/publication/MG045

FAOSTAT. 2016. Data. Crops and livestock products. http://www.fao.org/faostat/en/#data/QCL

Morton, J. 1987. Guava. https://www.hort.purdue.edu/newcrop/morton/guava.html

Mossler, M., and J. Crane. 2009. Florida crop/pest management profile: Papaya. CIR1402. Gainesville: University of Florida Institute of Food and Agricultural Sciences.

Popenoe, W. 1920. Manual of Tropical and Subtropical Fruits. New York: MacMillan.

USDA-AMS. 2017. Terminal Market Price. https://www.marketnews.usda.gov/mnp/fv-report-config-step1?type=termPrice

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