How to Cite
Freeman, Josh H., Eugene J. McAvoy, Nathan S. Boyd, Ramdas Kanissery, Hugh A. Smith, Johan Desaeger, Gary E. Vallad, and Phillip B. Williams. 2021. “Chapter 18. Tomato Production: HS739/CV137, Rev. 4/2021”. EDIS 2021 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv137-2021.
Abstract
Chapter 18 of the Vegetable Production Handbook.
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