, Citrus Production Guide

2021–2022 Florida Citrus Production Guide: Introduction: CG033/CPMG01, rev. 3/2021

Citrus Production Guide

https://doi.org/10.32473/edis-cg033-2021

Published 2021-08-17

Lauren M. Diepenbrock⁺⁻
Megan M. Dewdney⁺⁻
Tripti Vashisth⁺⁻

Lauren M. Diepenbrock

University of Florida

https://orcid.org/0000-0003-2942-2066

Megan M. Dewdney

University of Florida

https://orcid.org/0000-0003-1905-7616

Tripti Vashisth

University of Florida

https://orcid.org/0000-0001-7679-1476

view on EDIS

PDF-2021

How to Cite

Diepenbrock, Lauren M., Megan M. Dewdney, and Tripti Vashisth. 2021. “2021–2022 Florida Citrus Production Guide: Introduction: CG033 CPMG01, Rev. 3 2021”. EDIS 2021 (CPG). Gainesville, FL. https://doi.org/10.32473/edis-cg033-2021.

https://doi.org/10.32473/edis-cg033-2021

view on EDIS

PDF-2021

Copyright (c) 2021 UF/IFAS

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