2020–2021 Florida Citrus Production Guide: Brown Rot of Fruit: Chapter 33, PP-148/CG022, rev. 3/2020

Dewdney, Megan M., and Evan G. Johnson. 2020. “2020–2021 Florida Citrus Production Guide: Brown Rot of Fruit: Chapter 33, PP-148/CG022, Rev. 3/2020”. EDIS 2020 (CPG). Gainesville, FL. https://doi.org/10.32473/edis-cg022-2020.

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2020–2021 Florida Citrus Production Guide: Brown Rot of Fruit: Chapter 33, PP-148/CG022, rev. 3/2020

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