Consumers' Response to "Neonic-Free" and Other Insect Pollinator Promotions on Ornamental Plants
Bee pollinating a citrus flower
PDF-2016

Keywords

Nursery Business Management
FE991

Categories

How to Cite

Khachatryan, Hayk, and Alicia Rihn. 2016. “Consumers’ Response to ‘Neonic-Free’ and Other Insect Pollinator Promotions on Ornamental Plants: FE991/FE991, 3/2016”. EDIS 2016 (3). Gainesville, FL:3. https://doi.org/10.32473/edis-fe991-2016.

Abstract

Pollinator insects are essential to world food crop production, the economy, and the environment. Neonicotinoid (neonic) insecticides are facing intense backlash from environmental groups because the systemic protection they provide throughout the plant, including the pollen and nectar, may be injuring pollinator insects and causing their population decline. But many nursery and greenhouse growers use neonic-based pesticide control measures because they are effective, inexpensive, and cause less environmental damage than other insecticides. The increased publicity may influence consumer demand and preferences but very few studies have investigated consumer responses to neonic-free labels, and evidence suggests that many consumers have little knowledge or awareness of the issue. This 3-page fact sheet describes the results of a study investigating how consumers’ awareness of neonic insecticides influenced their preferences and purchasing behavior for plants and explores the marketing potential of using alternate pollinator promotions (besides neonic-free) in garden center retail outlets. Written by Hayk Khachatryan and Alicia Rihn, and published by the Food and Resource Economics Department, March 2016.

https://doi.org/10.32473/edis-fe991-2016
PDF-2016

References

Bonroy, O. and C. Consantoatos. 2014. On the economics of labels: How their introduction affects the functioning of markets and the welfare of all participants. American Journal of Agricultural Economics 97:239-259. https://doi.org/10.1093/ajae/aau088

Fairbrother, A., J. Purdy, T. Anderson, and R. Fell. 2014. Risk of neonicotinoid insecticides to honeybees. Environmental Toxicology and Chemistry 33:719-731. https://doi.org/10.1002/etc.2527

Gallai, N., J.M. Salles, J. Settele, and B.E. Vaissiere. 2009. Economic valuation of the volunerability of world agriculture confronted with pollinator decline. Ecological Economics 68(3):810-821. https://doi.org/10.1016/j.ecolecon.2008.06.014

Goulson, D. 2013. An overview of the environmental risks posed by neonicotinoid insecticides. Journal of Applied Ecology 59:977-987. https://doi.org/10.1111/1365-2664.12111

Klein, A.M., B.E. Vaissière, J.H. Cane, I. Steffan-Dewenter, S.A. Cunningham, C. Kremen, and T. Tscharntke. 2007. Importance of pollinators in changing landscapes for world crops. http://rspb.royalsocietypublishing.org/content/274/1608/303 https://doi.org/10.1098/rspb.2006.3721

Pilling, E., P. Campbell, M. Coulson, N. Ruddle, and I. Tornier. 2013. A four-year field program investigating long-term effects of repeated exposure of honey bee colonies to flowering crops treated with thiamethoxam. PLoS ONE 8:377193. https://doi.org/10.1371/journal.pone.0077193

Rihn, A., and H. Khachatryan. 2016. Does consumer awareness of neonicotinoid pesticides influence their preferences for plants? HortScience, 51(4): 388-393. https://doi.org/10.21273/HORTSCI.51.4.388

US EPA. 2013. Colony Collapse Disorder: European Bans on Neonicotinoid Pesticides. Washington, DC: Environmental Protection Agency.

Wollaeger, H.M., K.L Getter, and B.K. Behe. 2015. Consumer preferences for traditional, neonicotinoid-free, bee-friendly, or biological control pest management practices on floriculture crops. HortScience 50:721-732. https://doi.org/10.21273/HORTSCI.50.5.721

Zalom, F.G., N. Toscano, and F.J. Byrne. 2005. Managing resistance is critical to future use of pyrethroids and neonicotinoids. California Agriculture 59(1):11-15. doi:10.3733/ca.v059n01p11. https://doi.org/10.3733/ca.v059n01p11

License