Abstract
This is the Spanish-language version of FSHN20-24/FS354: COVID-19 Preventative Measures: Cleaning and Disinfecting Reusable Bags.
Original version published at https://foodsafety.ces.ncsu.edu/covid-19-resources/
Accessibility Summary:
In accordance with Title II regulations this content meets all points of exemption as Archived web content and/or Preexisting conventional electronic documents.
