Healthy Eating: Improve Nutrition with SNAP
Vol. 2011 No. 10, Historical Fact Sheets
Vol. 2011 No. 10

Healthy Eating: Improve Nutrition with SNAP: FCS8837/FY918, rev. 9/2011

Historical Fact Sheets
https://doi.org/10.32473/edis-fy918-2011
Published 2011-10-31
Linda B. Bobroff
University of Florida
Benefit Security Card / EBT (Electronic Benefit Transfer) card.
PDF-2011

Keywords

FY918

How to Cite

Bobroff, Linda B. 2011. “Healthy Eating: Improve Nutrition With SNAP: FCS8837/FY918, Rev. 9/2011”. EDIS 2011 (10). Gainesville, FL. https://doi.org/10.32473/edis-fy918-2011.
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Abstract

SNAP helps people with limited resources buy healthy foods. The U.S. Department of Agriculture (USDA) provides this program to eligible persons of all ages. Learn more in this revised 1-page fact sheet that was written by Linda B. Bobroff and published by the UF Department of Family, Youth and Community Sciences, September 2011.

 

https://doi.org/10.32473/edis-fy918-2011
PDF-2011
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