Food Safety: Does Your Kitchen Pass the Test?
Vol. 2007 No. 13, Historical Fact Sheets
Vol. 2007 No. 13

Food Safety: Does Your Kitchen Pass the Test? FCS8801/FY926, 4/2007

Historical Fact Sheets
https://doi.org/10.32473/edis-fy926-2007
Published 2007-04-30
Jennifer Hillan
EDIS Cover Volume 2007 Number 13 family image
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Keywords

FY926

How to Cite

Hillan, Jennifer. 2007. “Food Safety: Does Your Kitchen Pass the Test? FCS8801/FY926, 4/2007”. EDIS 2007 (13). Gainesville, FL. https://doi.org/10.32473/edis-fy926-2007.
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Abstract

FCS8801, a 2-page fact sheet by Jennifer Hillan, offers a food safety quiz that readers can take to find out if their food safety practices "pass the test." Includes information on sanitation, storage, and preparation. Published by the UF Department of Family, Youth and Community Sciences, April 2007.

FCS8801/FY926: Food Safety: Does Your Kitchen Pass the Test? (ufl.edu)

https://doi.org/10.32473/edis-fy926-2007
view on EDIS
PDF-2007
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