The Concept of Ideal Protein in Formulation of Aquaculture Feeds
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Keywords

FA144

How to Cite

Miles, Richard D., and Frank A. Chapman. 2007. “The Concept of Ideal Protein in Formulation of Aquaculture Feeds: FA144/FA144, 3/2007”. EDIS 2007 (11). Gainesville, FL. https://doi.org/10.32473/edis-fa144-2007.

Abstract

FA-144, a 3-page fact sheet by Richard D. Miles and Frank A. Chapman, discusses the concept of using proteins meeting the digestible amino acids requirement of the fish using lysine as a reference, and the problem with using feed with an excess of protein. Published by the UF Department of Fisheries and Aquatic Sciences, March 2007.

FA144/FA144: The Concept of Ideal Protein in Formulation of Aquaculture Feeds (ufl.edu)

https://doi.org/10.32473/edis-fa144-2007
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PDF-2007
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