Lavado Correcto de las Manos para Manipuladores de Productos Frescos: FCS8762-Span/FY657, 3/2004

Amy Simonne; Mark Ritenour; Jeff Brecht; Steve Sargent; Keith Schneider

doi:10.32473/edis-fy657-2004

Vol. 2004 No. 8, Historical Fact Sheets

Vol. 2004 No. 8

Lavado Correcto de las Manos para Manipuladores de Productos Frescos: FCS8762-Span/FY657, 3/2004

Historical Fact Sheets

https://doi.org/10.32473/edis-fy657-2004

Amy Simonne⁺⁻
Mark Ritenour⁺⁻
Jeff Brecht⁺⁻
Steve Sargent⁺⁻
Keith Schneider⁺⁻

Amy Simonne

University of Florida

https://orcid.org/0000-0003-1695-4389

Mark Ritenour

University of Florida

Jeff Brecht

University of Florida

Steve Sargent

University of Florida

https://orcid.org/0000-0002-5540-7831

Keith Schneider

University of Florida

https://orcid.org/0000-0003-0145-3418

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FY657

How to Cite

Simonne, Amy, Mark Ritenour, Jeff Brecht, Steve Sargent, and Keith Schneider. 2004. “Lavado Correcto De Las Manos Para Manipuladores De Productos Frescos: FCS8762-Span FY657, 3 2004”. EDIS 2004 (8). Gainesville, FL. https://doi.org/10.32473/edis-fy657-2004.

Abstract

This document is FCS8762-Span, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville FL 32611. First published: March 2004.

https://edis.ifas.ufl.edu/fy657

https://doi.org/10.32473/edis-fy657-2004

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Unless otherwise specified, articles published in the EDIS journal after January 1, 2024 are licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.

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Lavado Correcto de las Manos para Manipuladores de Productos Frescos: FCS8762-Span/FY657, 3/2004

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