Irrigation Scheduling As a Means of Applying the Right Water Amount and Monitoring Soil Moisture for Vegetable Crops Grown in Florida in the BMP Era
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Keywords

HS166

How to Cite

Simonne, Eric, and George Hochmuth. 2003. “Irrigation Scheduling As a Means of Applying the Right Water Amount and Monitoring Soil Moisture for Vegetable Crops Grown in Florida in the BMP Era: HS909/HS166, 1/2003”. EDIS 2003 (4). Gainesville, FL. https://doi.org/10.32473/edis-hs166-2003.

Abstract

This publication is one of a series entitled Fertilizer and Irrigation Management in the BMP Era. This series is divided into nine principles described in the Introduction Chapter (HOS-897). This publication is part of Principle 5, "Irrigation Amount Must Reflect Crop Water Use ... No More, No Less." BMP implementation requires a global approach to production management. However, for presentation purposes, each aspect of vegetable production is described in a separate publication. This document is HS909, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January 2003.

https://edis.ifas.ufl.edu/hs166

https://doi.org/10.32473/edis-hs166-2003
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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.