Palabras clave
FY057
Cómo citar
Bobroff, Linda B. 2010. «Healthy Eating: CALCIUM: FCS8561 FY057, Rev. 3 2010». EDIS 2010 (2). Gainesville, FL. https://doi.org/10.32473/edis-fy057-2010.
Resumen
Revised! FCS-8561, a 1-page illustrated handout by Linda B. Bobroff, uses a question-and-answer format to provide key information for elders about why calcium is important, what foods contain it, good sources of calcium, and how much older adults need. Published by the UF Department of Family Youth and Consumer Sciences, March 2010.