Abstract
FE-652, a 3-page fact sheet by Henry M. Cothran, is the second in a series of ten on establishing Business Retention and Expansion (BRE) programs. It describes two broad approaches to BRE -- traditional, or "volunteer", and continuous, or "paid staff." Includes references. Published by the UF Department of Food and Resource Economics, September 2006.
FE652/FE652: Business Retention and Expansion (BRE) Programs: Approaches to BRE Programs (ufl.edu)
References
Blaine, Thomas, Stephen Hudkins, and Charles Taylor. 1999. Taking R&E to the Next Level. http://www.joe.org/joe/1999december/a2.html. Accessed online on September 6, 2006.
Kraybill, D. 1995. Retention and Expansion First. Ohio's Challenge 8(2):4-7 [Department of Agricultural, Environmental, and Development Economics, Ohio State University, Columbus, OH].
Morse, George W., and Scott Loveridge. 1998. Implementing Local Business Retention and Expansion Visitation Programs. Northeast Regional Center for Rural Development, The Pennsylvania State University, University Park, PA.