Macronutrient Deficiencies in Citrus: Calcium, Magnesium, and Sulfur
Vol. 2003 No. 3, Historical Fact Sheets
Vol. 2003 No. 3

Macronutrient Deficiencies in Citrus: Calcium, Magnesium, and Sulfur: SL 202/SS421, 1/2003

Historical Fact Sheets
https://doi.org/10.32473/edis-ss421-2003
Mongi Zekri
University of Florida
Thomas Obreza
University of Florida
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Keywords

SS421

How to Cite

Zekri, Mongi, and Thomas Obreza. 2003. “Macronutrient Deficiencies in Citrus: Calcium, Magnesium, and Sulfur: SL 202/SS421, 1/2003”. EDIS 2003 (3). Gainesville, FL. https://doi.org/10.32473/edis-ss421-2003.
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Abstract

This document is SL 202, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First printed: January 2003.

SL 202/SS421: Macronutrient Deficiencies in Citrus: Calcium, Magnesium, and Sulfur (ufl.edu)

https://doi.org/10.32473/edis-ss421-2003
view on EDIS
PDF-2003

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