Harvesting Charges for Florida Citrus: Picking, Roadsiding, and Hauling, 2015/16
Vol. 2017 No. 1, UF/IFAS Citrus Research and Education Center
Vol. 2017 No. 1

Harvesting Charges for Florida Citrus: Picking, Roadsiding, and Hauling, 2015/16: FE1005/FE1005, 12/2016

UF/IFAS Citrus Research and Education Center
https://doi.org/10.32473/edis-fe1005-2016
Published 2017-01-17
Ariel Singerman
University of Florida
Marina Burani-Arouca
University of Florida
Stephen H. Futch
University of Florida
A fawn at a private deer farm. Photo from publication WEC382/UW427: Trueperella (Arcanobacterium pyogenes) in Farmed White-Tailed Deer. Credit: Tyler Jones, UF/IFAS.
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Keywords

Citrus Industry
Citrus

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How to Cite

Singerman, Ariel, Marina Burani-Arouca, and Stephen H. Futch. 2017. “Harvesting Charges for Florida Citrus: Picking, Roadsiding, and Hauling, 2015 16: FE1005 FE1005, 12 2016”. EDIS 2017 (1). Gainesville, FL:5. https://doi.org/10.32473/edis-fe1005-2016.
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Abstract

This article summarizes the harvesting charges for citrus during the 2015/16 season and it also documents the changes in harvesting costs as the impact of HLB increases across the state. On-tree prices are the basis for establishing the economic return to citrus growers. Therefore, the usefulness of the estimates we presented resides in that they provide the basis for computing on-tree prices from delivered-in prices; allowing to compute the change in citrus growers’ economic returns as the industry adapts to remain profitable.

FE1005/FE1005: Harvesting Charges for Florida Citrus: Picking, Roadsiding, and Hauling, 2015/16 (ufl.edu)

https://doi.org/10.32473/edis-fe1005-2016
view on EDIS
PDF-2016
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