Climate Change: Effects on Salinity in Florida’s Estuaries and Responses of Oysters, Seagrass, and Other Animal and Plant Life
Oyster bed at low tide.
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Keywords

SG138

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Smyth, Ashley, Haywood Dail Laughinghouse, Laura Reynolds, Edward Camp, and Karl Havens. 2024. “Climate Change: Effects on Salinity in Florida’s Estuaries and Responses of Oysters, Seagrass, and Other Animal and Plant Life: SGEF-218/SG138, Rev. 4/2024”. EDIS 2024 (2). Gainesville, FL. https://doi.org/10.32473/edis-sg138-2024.

Abstract

Florida’s economically important estuaries could be heavily impacted by sea-level rise and altered river flow, both caused by climate change. The resulting higher salinity, or saltiness of the water, could harm plants and animals, alter fish, and bird habitat, and reduce the capacity of estuaries to provide such important services as seafood production and the protection of shorelines from erosion. This publication contains information for stakeholders, students, scientists, and environmental agencies interested in understanding how changes in salinity impact Florida’s estuaries.

https://doi.org/10.32473/edis-sg138-2024
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References

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