Pest Management of Peppers in Miami-Dade County, Florida
 Bacterial spot on pepper leaves.
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PDF-2015

Keywords

Vegetable Production -- Miami Dade County
Pepper Pest Management
PP316

Categories

How to Cite

Wang, Qingren, Shouan Zhang, Dakshina Seal, and Teresa Olczyk. 2015. “Pest Management of Peppers in Miami-Dade County, Florida: PP316/PP316, 2/2015”. EDIS 2015 (4). Gainesville, FL:8. https://doi.org/10.32473/edis-pp316-2015.

Abstract

Pest management of peppers in Miami-Dade County is challenging because of a climate favorable to pests. To assist local pepper growers in maintaining crop productivity and improving the quality of produce, this publication illustrates common pests including major diseases and insects, and recommends Integrated Pest Management (IPM) techniques, including host resistance, cultivation, sanitation, and physical, mechanical, biological, and chemical approaches, for effective pest management. This 8-page fact sheet was written by Qingren Wang, Shouan Zhang, Dakshina Seal, and Teresa Olczyk, and published by the UF Department of Plant Pathology, February 2015. (Photo: Shouan Zhang)

PP316/PP316: Pest Management of Peppers in Miami-Dade County, Florida (ufl.edu)

https://doi.org/10.32473/edis-pp316-2015
view on EDIS
PDF-2015

References

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