2021–2022 Florida Citrus Production Guide: Canopy Management: Chapter 19, CMG16/HS1303, rev. 4/2021

Tripti Vashisth; Mongi Zekri; Fernando Alferez

doi:10.32473/edis-hs1303-2021

, Citrus Production Guide

2021–2022 Florida Citrus Production Guide: Canopy Management: Chapter 19, CMG16/HS1303, rev. 4/2021

Citrus Production Guide

https://doi.org/10.32473/edis-hs1303-2021

Published 2021-08-17

Tripti Vashisth⁺⁻
Mongi Zekri⁺⁻
Fernando Alferez⁺⁻

Tripti Vashisth

University of Florida

https://orcid.org/0000-0001-7679-1476

Mongi Zekri

University of Florida

Fernando Alferez

University of Florida

https://orcid.org/0000-0001-9680-0472

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Vashisth, Tripti, Mongi Zekri, and Fernando Alferez. 2021. “2021–2022 Florida Citrus Production Guide: Canopy Management: Chapter 19, CMG16 HS1303, Rev. 4 2021”. EDIS 2021 (CPG). Gainesville, FL. https://doi.org/10.32473/edis-hs1303-2021.

Abstract

There were no changes in recommendation from the 2020–2021 edition.

https://doi.org/10.32473/edis-hs1303-2021

view on EDIS

PDF-2021

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2021–2022 Florida Citrus Production Guide: Canopy Management: Chapter 19, CMG16/HS1303, rev. 4/2021

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