Abstract
Chapter 7 of the Vegetable Production Handbook.
Chapter 7 of the Vegetable Production Handbook.
associate professor, Horticultural Sciences Department, UF/IFAS North Florida Research and Education Center, Quincy
regional vegetable Extension agent IV emeritus; and associate director for stakeholder relations, UF/IFAS Southwest Florida Research and Education Center
county Extension director and Extension agent II, UF/IFAS Extension Hendry County
associate center director and professor, Horticultural Sciences Department, UF/IFAS Gulf Coast Research and Education Center
associate professor, Plant Pathology Department, UF/IFAS North Florida REC, Quincy
Extension agent III, Ph.D., vegetable crops, UF/IFAS Extension Miami-Dade County
assistant professor, Entomology and Nematology Department, UF/IFAS Gulf Coast Research and Education Center
associate professor, Entomology and Nematology Department, UF/IFAS Southwest Florida REC
assistant professor, Entomology and Nematology Department, UF/IFAS North Florida Research and Education Center, Quincy
assistant professor, Horticultural Sciences Department, UF/IFAS Southwest Florida REC, Immokalee