Enfermedad renal crónica: fósforo y su dieta
Vol. 2017 No. 3, Food Science and Human Nutrition Department
Vol. 2017 No. 3

Enfermedad renal crónica: fósforo y su dieta: FSHN15-10S/FS291, 4/2017

Food Science and Human Nutrition Department
https://doi.org/10.32473/edfis-fs291-2017
Published 2017-06-28
Nancy J. Gal
University of Florida
Lauren Headrick
University of Florida
Kate Bennett
University of Florida
Wendy J. Dahl
University of Florida
Gopher tortoise on a sandy road. Figure 5 from publication FOR336/FR40: The Value of Private Non-Industrial Forestland for Wildlife Species Conservation. Credit: UF/IFAS.
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Keywords

Minerals

How to Cite

Gal, Nancy J., Lauren Headrick, Kate Bennett, and Wendy J. Dahl. 2017. “Enfermedad Renal crónica: Fósforo Y Su Dieta: FSHN15-10S/FS291, 4/2017”. EDIS 2017 (3). Gainesville, FL. https://doi.org/10.32473/edfis-fs291-2017.
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Abstract

This is a Spanish language version of Chronic Kidney Disease: Phosphorus and Your Diet.

https://doi.org/10.32473/edfis-fs291-2017
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PDF-2017

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