Early-Maturing Sweet Oranges: Research Update on Earlygold, Itaborai, Ruby, and Westin Sweet Oranges
Vol. 2003 No. 10, Historical Fact Sheets
Vol. 2003 No. 10

Early-Maturing Sweet Oranges: Research Update on Earlygold, Itaborai, Ruby, and Westin Sweet Oranges: HS920/HS173, 5/2003

Historical Fact Sheets
https://doi.org/10.32473/edis-hs173-2003
William S. Castle
University of Florida
James J. Ferguson
University of Florida
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HS173

How to Cite

Castle, William S., and James J. Ferguson. 2003. “Early-Maturing Sweet Oranges: Research Update on Earlygold, Itaborai, Ruby, and Westin Sweet Oranges: HS920/HS173, 5/2003”. EDIS 2003 (10). Gainesville, FL. https://doi.org/10.32473/edis-hs173-2003.
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Abstract

Earlygold, Itaborai, Ruby, and Westin are new sweet orange selections with varying combinations of exceptional juice color, interesting flavor, or good soluble solids development early in the fruit season. Considering these characteristics, these cultivars have commercial potential as juice oranges and are discussed here. This document is HS920, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: May 2003.

https://edis.ifas.ufl.edu/hs173

https://doi.org/10.32473/edis-hs173-2003
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